Cooking the Turkish way: culturally authentic foods including low-fat and vegetarian recipes

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Author

Cornell, Kari A

Language

English

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Subjects

Subjects

Cookery, Turkish
Electronic books
Low-fat diet
Low-fat diet -- Recipes
Social life and customs
Turkey -- Social life and customs
Vegetarian cookery

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Contributors

Turkoglu, Nurcay

ISBN

9780822521730

Lexile measure

1130L

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